Along with managing our honeybees, we also run a beef cow/calf operation with the main goal to produce cattle that will be sold off to customers for premium beef meat. We currently have a herd size of 15-20 cattle with the main breeds being a mix of Angus and Simmental. Majority of the year our herd is out on pasture and supplemented in the off seasons with hay.
We currently have a steer ready for February 20th, 2019 and five more for the fall of 2019. We sell the meat by 1/4, 1/2, or whole steer.
